Chilli crab is one of Singapore’s signature seafood dishes, loved for its rich and spicy flavour.

Some of the best places to enjoy chilli crab in Singapore include Jumbo Seafood, No Signboard, Long Beach, and other renowned seafood restaurants.

The dish typically features crabs stir-fried in a thick, savoury, and slightly sweet chilli-tomato sauce.

The buns are perfect for dipping into the tasty gravy.

While prices differ, chilli crab more info is widely regarded as a worthwhile culinary experience.

In summary, Singapore’s chilli crab is a must-eat dish best enjoyed at reputable seafood restaurants known for quality and taste.